FOR IMMEDIATE RELEASE
JULY 25TH, 2017
Avon, CT – Golf Kitchen™ CEO and Founder, Diana DeLucia, is delighted to announce the legendary Mr. Gary Player, Golfer, Humanitarian, and all around global icon, will grace the cover of the (2018) January Issue.
The pages of the lavishly printed quarterly Golf Kitchen Magazine will transport you to the far corners of our planet, inspiring, guiding, and connecting golfers to have a deeper, richer, mindful, and more personal culinary, health and wellness experience.
Golf Kitchen is honored to highlight Mr. Player’s passions for health and wellness and we are looking forward to Rhy Waddington’s feature story.
“It was a privilege to interview Mr. Player for this feature article. His passion for health, fitness, and nutrition have pioneered the way the modern golfer prepares themselves for tour golf. Mr. Player gives us an insight into healthy eating, the importance of teaching manners and the value of the family dinner. I look forward to sharing more of this special interview,” said Rhy Waddington, Executive Chef of Winged Foot Golf Club and feature writer for Golf Kitchen Magazine.
About Golf Kitchen Magazine:
Golf Kitchen Magazine inspires golfers to immerse themselves in authentic experiences that create deep connections with wellness, destination, food, and culture. Golf Kitchen Magazine is for the affluent and sophisticated audience, attracting highly engaged readers who have both the desire and the means to pursue the luxury of experience.
Diana DeLucia is an Australian-American, author, journalist, photographer and active member of the Foreign Press Association.
Ms. DeLucia’s concept for Golf Kitchen Magazine came to fruition from her experiences with her best-selling books, Golf Club World, Behind the Gates (2013) and Golf Kitchen (2016), foreword by José Andrés.
Diana is passionate about culinary cultivation and has collaborated with the prestigious Sebonack Golf Club in Southampton, New York, Winged Foot Golf Club in Mamaroneck, New York, and Cassique at Kiawah Island Club, South Carolina, and many others to raise funds for the Friends of James Beard Foundation who help raise funds for culinary scholarships.
Golf Kitchen™ plans to host more scholarship events in the USA and worldwide in the future.
For more information, visit golfkitchen.com, or follow @golfkitchen on Instagram, Facebook, and Twitter.
To contact Golf Kitchen:
Media: William James
[email protected]
For Advertising opportunites in Golf Kitchen Magazine:
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For speaking engagements, appearances and book signings:
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