"Golf Kitchen" by Diana DeLucia
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$100.00
$80.00
$80.00
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per item
Your individual copy of "Golf Kitchen" is available to ship.
INTERNATIONAL ORDERS AVAILABLE NOW.
For bulk orders domestic and international email [email protected] for a deal.
INTERNATIONAL ORDERS AVAILABLE NOW.
For bulk orders domestic and international email [email protected] for a deal.
Founded in 2014 by CEO Diana DeLucia, an internationally recognized culinary writer/photographer, Golf Kitchen™ is a unique portfolio of recipes, photos, and interviews from the kitchens and fairways of 16 illustrious golf destinations.
Diana initially introduced the concept in 2013 through her top selling book Golf Club World, Behind the Gates. She will launch the high class 500+ page "coffee table" collectible - Golf Kitchen – on November 10, 2016 at a Friends of James Beard Foundation Dinner featuring chefs from participating global Golf Kitchen™ teams at Winged Foot Golf Club in Mamaroneck, New York. This illustrious event will bring the world of Food (chefs, recipes, kitchens, etc.) together with the history and stories of 16 high end golf clubs and destinations around the world. This exciting journey will include episodes from the following clubs/destinations:
Diana initially introduced the concept in 2013 through her top selling book Golf Club World, Behind the Gates. She will launch the high class 500+ page "coffee table" collectible - Golf Kitchen – on November 10, 2016 at a Friends of James Beard Foundation Dinner featuring chefs from participating global Golf Kitchen™ teams at Winged Foot Golf Club in Mamaroneck, New York. This illustrious event will bring the world of Food (chefs, recipes, kitchens, etc.) together with the history and stories of 16 high end golf clubs and destinations around the world. This exciting journey will include episodes from the following clubs/destinations:
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